This infusion blend combines Peach, Lemon and Rhubarb together with the nations favourite, Ceylon tea for the perfect Summer G&T
A Glass of G&T
It’s simple, sprinkle a little of your favourite blend into your special Gin glass, add your ice and a slice, drizzle in the Gin and top up with tonic. Let the bubbles go to work bringing out the flavour of the blend. Alternatively, buy our empty teabags and add in a teaspoon of our blend and let it infuse your drink.
Buy (a cheapish!) bottle of Gin and add the blends into the bottle. Leave for a few weeks and ta dah – you have a new flavoured Gin!
These infusion blends are great as a cold brew. Pop a generous teaspoon into our teabags and drop it into your water bottle. Add ice and shake your bottle. You’ll be perfectly hydrated all day long, helping you hit the recommended 8 glasses of water a day.